INGREDIENTS: 1 cup rice flour1/2 cup all-purpose flour2 teaspoons baking powder1/2 cup water2 eggs, beaten1/2 cup sugar2/3 cup coconut cream, room temperature2 teaspoons butter, melted75 grams cheese, grated2 salted eggs, sliced HOW TO COOK: Preheat oven to 350°F.Line 3 (5-inch) round baking pans with wax paper or banana leaves. In a bowl, combine rice flour, all-purpose flour, and baking powder. In another bowl, combine water, eggs, sugar, coconut cream, and butter. Mix wel

INGREDIENTS: 2 & 1/2 cups all- purpose flour 2 tsp baking powder 1/2 tsp baking soda 1 can (2/3 cup) evaporated milk 1 tsp vanilla extract 2 tbsp vegetable oil 3/4 cup sugar 1/2 cup sesame seeds 3 cups vegetable oil (for frying) HOW TO COOK: Combine the dry ingredients (all- purpose flour, sugar, baking powder, and baking soda) in a bowl. Mix well. Combine the wet ingredients (milk, oil, and vanilla extract) in a separate bowl. Mix well. Add- in the dry ingredients to the bow

Ingredients: 2 cups Mochiko sweet rice flour 2 tablespoons baking powder ¼ teaspoon salt 5 eggs 1½ cups granulated white sugar 6 tablespoons margarine, melted 2 cups coconut milk 1 teaspoon vanilla extract 1 salted duck egg, sliced ¾ cup shredded cheddar cheese How To Cook Bibingka Muffins: Preheat oven to 375F Combine sweet rice flour, salt, and baking powder. Mix well. Set aside. Crack the eggs in a bowl. Beat the eggs. Gradually add the sugar while beating and

Ingredients: 30 pcs lumpia (spring roll) wrappers 1 kg ground pork (or ground chicken) 1 medium onion, finely chopped 1 carrot, finely...

Ingredients 4-5 tablespoons oil, for frying2-3 cloves garlic,chopped½ cup onions,chopped2 chicken thighs, boiled and shredded (keep...